Probiotic properties of <em>Lactobacillus helveticus</em> and the antibacterial activity of its extracellular polysaccharides

doi:10.11882/j.issn.0254-5071.2026.03.030

Probiotic properties of Lactobacillus helveticus and the antibacterial activity of its extracellular polysaccharides

HUANG Yanling, TENG Ling, PENG Hao, CHEN Zhongwei, LI Xiaoping, YU Zhuguang, LONG Bo, LIU Yujun, HUANG Pingsheng, LIU Kaiyu, XU Shunbin, WU Daonian, MA Honglun, YE Jiayi

China Brewing ›› 2026, Vol. 45 ›› Issue (3) : 222-228.

PDF(1711 KB)

China Brewing ›› 2026, Vol. 45 ›› Issue (3) : 222-228. DOI: 10.11882/j.issn.0254-5071.2026.03.030

Probiotic properties of Lactobacillus helveticus and the antibacterial activity of its extracellular polysaccharides

{{article.zuoZhe_EN}}

Author information +

History +

HeighLight

Abstract

Key words

QR code of this article

Cite this article

EndNote

Ris (Procite)

Bibtex

Download Citations

{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2026, 45(3): 222-228 https://doi.org/10.11882/j.issn.0254-5071.2026.03.030

References

Publishing order | Descend order by publishing year | Descend order by cited within

References

Funding

RIGHTS & PERMISSIONS

PDF(1711 KB)

Accesses

Citation

Detail

Sections

Recommended

Received	Revised	Published
2025-07-30	2025-10-21	2026-03-25
Issue Date
2026-05-08

Please choose a citation manager

Content to export