Construction of grading discrimination model for base liquor of Jiannanchun <em>Baijiu</em> based on gas chromatography and neural network

doi:10.11882/j.issn.0254-5071.2026.02.017

Construction of grading discrimination model for base liquor of Jiannanchun Baijiu based on gas chromatography and neural network

HUANG Xiukai, TANG Meng, ZHAO Xingxiu, LI Bingchuan

China Brewing ›› 2026, Vol. 45 ›› Issue (2) : 121-127.

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China Brewing ›› 2026, Vol. 45 ›› Issue (2) : 121-127. DOI: 10.11882/j.issn.0254-5071.2026.02.017

Construction of grading discrimination model for base liquor of Jiannanchun Baijiu based on gas chromatography and neural network

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2026, 45(2): 121-127 https://doi.org/10.11882/j.issn.0254-5071.2026.02.017

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Received	Revised
2025-10-13	2025-11-06
Issue Date
2026-03-18

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