Research on vinegar adulteration with glacial acetic acid based on UV-Vis spectroscopy and pattern recognition

GUAN Li, WU Xiaoyong, JIA Linfei, TAO Guisong, ZHANG Xin

China Brewing ›› 2025, Vol. 44 ›› Issue (12) : 286-292.

PDF(3144 KB)
PDF(3144 KB)
China Brewing ›› 2025, Vol. 44 ›› Issue (12) : 286-292. DOI: 10.11882/j.issn.0254-5071.2025.12.040

Research on vinegar adulteration with glacial acetic acid based on UV-Vis spectroscopy and pattern recognition

    {{javascript:window.custom_author_en_index=0;}}
  • {{article.zuoZhe_EN}}
Author information +
History +

HeighLight

{{article.keyPoints_en}}

Abstract

{{article.zhaiyao_en}}

Key words

QR code of this article

Cite this article

Download Citations
{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2025, 44(12): 286-292 https://doi.org/10.11882/j.issn.0254-5071.2025.12.040

References

References

{{article.reference}}

Funding

RIGHTS & PERMISSIONS

{{article.copyrightStatement_en}}
{{article.copyrightLicense_en}}
PDF(3144 KB)

Accesses

Citation

Detail

Sections
Recommended

/