Effect of different wheat varieties on the quality of high-temperature Daqu

doi:10.11882/j.issn.0254-5071.2025.11.023

GUO Xiaolong, ZHANG Jie, CHEN Jing, ZHOU Guangyi, ZHANG Deli, ZHANG Guangtao, GUAN Changqing, TAN Qibo, ZHOU Mingbi, ZHU Weimin, YANG Ming

China Brewing ›› 2025, Vol. 44 ›› Issue (11) : 153-158.

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China Brewing ›› 2025, Vol. 44 ›› Issue (11) : 153-158. DOI: 10.11882/j.issn.0254-5071.2025.11.023

Effect of different wheat varieties on the quality of high-temperature Daqu

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2025, 44(11): 153-158 https://doi.org/10.11882/j.issn.0254-5071.2025.11.023

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Received	Revised	Published
2025-05-09	2025-07-28	2025-11-25
Issue Date
2025-12-25

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