Effect of mixed brewing on aroma quality of dried-grape wine

doi:10.11882/j.issn.0254-5071.2025.10.029

ZHANG Fengming, NIU Jianming, XI Chenxu, ZHANG Junbo, LIU Dong, WU Wei, WANG Ping

China Brewing ›› 2025, Vol. 44 ›› Issue (10) : 205-212.

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China Brewing ›› 2025, Vol. 44 ›› Issue (10) : 205-212. DOI: 10.11882/j.issn.0254-5071.2025.10.029

Effect of mixed brewing on aroma quality of dried-grape wine

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2025, 44(10): 205-212 https://doi.org/10.11882/j.issn.0254-5071.2025.10.029

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Received	Revised	Published
2024-11-14	2025-06-05	2025-10-25
Issue Date
2025-11-18

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