Effect of transglutaminase on the quality of mare milk yogurt

doi:10.11882/j.issn.0254-5071.2025.10.028

LI Haiyan, LUO Xiaohong, ZHU Jinfang, ZHANG Lili, LI Anqi, YANG Yiwen, ZHANG Xian, WU Yun, HUANG Wenshu

China Brewing ›› 2025, Vol. 44 ›› Issue (10) : 198-204.

PDF(1370 KB)

China Brewing ›› 2025, Vol. 44 ›› Issue (10) : 198-204. DOI: 10.11882/j.issn.0254-5071.2025.10.028

Effect of transglutaminase on the quality of mare milk yogurt

{{article.zuoZhe_EN}}

Author information +

History +

HeighLight

Abstract

Key words

QR code of this article

Cite this article

EndNote

Ris (Procite)

Bibtex

Download Citations

{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2025, 44(10): 198-204 https://doi.org/10.11882/j.issn.0254-5071.2025.10.028

References

Publishing order | Descend order by publishing year | Descend order by cited within

References

Funding

RIGHTS & PERMISSIONS

PDF(1370 KB)

Accesses

Citation

Detail

Sections

Recommended

Received	Revised	Published
2025-05-29	2025-08-25	2025-10-25
Issue Date
2025-11-18

Please choose a citation manager

Content to export