Comparative study on filtration effect of powdered activated carbon and activated carbon fiberboard on strong-flavor Baijiu

XUE Runping, XIE Zhengmin, ZHENG Jia, ZHAO Dong, LI Maochun, HUANG Jian, YE Huaxia, ZHANG Qian, WANG Xingming

China Brewing ›› 2025, Vol. 44 ›› Issue (9) : 148-152.

PDF(1754 KB)
PDF(1754 KB)
China Brewing ›› 2025, Vol. 44 ›› Issue (9) : 148-152. DOI: 10.11882/j.issn.0254-5071.2025.09.022

Comparative study on filtration effect of powdered activated carbon and activated carbon fiberboard on strong-flavor Baijiu

    {{javascript:window.custom_author_en_index=0;}}
  • {{article.zuoZhe_EN}}
Author information +
History +

HeighLight

{{article.keyPoints_en}}

Abstract

{{article.zhaiyao_en}}

Key words

QR code of this article

Cite this article

Download Citations
{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2025, 44(9): 148-152 https://doi.org/10.11882/j.issn.0254-5071.2025.09.022

References

References

{{article.reference}}

Funding

RIGHTS & PERMISSIONS

{{article.copyrightStatement_en}}
{{article.copyrightLicense_en}}
PDF(1754 KB)

Accesses

Citation

Detail

Sections
Recommended

/