Aroma characteristics of 'Riesling' low-alcohol wine based on HS-SPME-GC-MS

doi:10.11882/j.issn.0254-5071.2025.08.039

LIU Yanyan, WANG Meiqi, WU Yun, WANG Pengyu, ZHU Jiawei, PU Fujuan, XU Na, DANG Guofang, CHEN Xinjun

China Brewing ›› 2025, Vol. 44 ›› Issue (8) : 270-276.

PDF(1689 KB)

China Brewing ›› 2025, Vol. 44 ›› Issue (8) : 270-276. DOI: 10.11882/j.issn.0254-5071.2025.08.039

Aroma characteristics of 'Riesling' low-alcohol wine based on HS-SPME-GC-MS

{{article.zuoZhe_EN}}

Author information +

History +

HeighLight

Abstract

Key words

QR code of this article

Cite this article

EndNote

Ris (Procite)

Bibtex

Download Citations

{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2025, 44(8): 270-276 https://doi.org/10.11882/j.issn.0254-5071.2025.08.039

References

Publishing order | Descend order by publishing year | Descend order by cited within

References

Funding

RIGHTS & PERMISSIONS

PDF(1689 KB)

Accesses

Citation

Detail

Sections

Recommended

Received	Revised	Published
2025-04-11	2025-06-05	2025-08-25
Issue Date
2025-09-28

Please choose a citation manager

Content to export