Effect of cryoprotective properties of Huangshui polysaccharides on surimi

YANG Huan, WANG Zihao, ZHENG Jia, ZHAO Dong, WU Chongde

China Brewing ›› 2025, Vol. 44 ›› Issue (8) : 249-255.

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China Brewing ›› 2025, Vol. 44 ›› Issue (8) : 249-255. DOI: 10.11882/j.issn.0254-5071.2025.08.036

Effect of cryoprotective properties of Huangshui polysaccharides on surimi

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2025, 44(8): 249-255 https://doi.org/10.11882/j.issn.0254-5071.2025.08.036

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