Effect of different alcoholic drinks addition on the aroma characteristics of braised yak meat

ZHANG Sisi, PENG Yiqin, LI Dandan, TANG Ya, BAI Ting, ZHU Kaixian

China Brewing ›› 2025, Vol. 44 ›› Issue (8) : 176-183.

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China Brewing ›› 2025, Vol. 44 ›› Issue (8) : 176-183. DOI: 10.11882/j.issn.0254-5071.2025.08.026

Effect of different alcoholic drinks addition on the aroma characteristics of braised yak meat

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2025, 44(8): 176-183 https://doi.org/10.11882/j.issn.0254-5071.2025.08.026

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