Research on the effect of Baijiu enterprises digital transformation on servitization level

TONG Jun, FENG Yuli, WANG Kai

China Brewing ›› 2025, Vol. 44 ›› Issue (7) : 307-312.

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China Brewing ›› 2025, Vol. 44 ›› Issue (7) : 307-312. DOI: 10.11882/j.issn.0254-5071.2025.07.045

Research on the effect of Baijiu enterprises digital transformation on servitization level

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2025, 44(7): 307-312 https://doi.org/10.11882/j.issn.0254-5071.2025.07.045

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