Effect of co-culture of Bacillus tropicus and Lactococcus lactis on organic acid metabolism

WANG Aiyuan, ZHANG Wei, YAN Wenwen, HE Yimin, ZHANG Zixuan, CHEN Hui, LIAO Bei, FANG Shangling, CHEN Maobin

China Brewing ›› 2025, Vol. 44 ›› Issue (5) : 239-244.

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China Brewing ›› 2025, Vol. 44 ›› Issue (5) : 239-244. DOI: 10.11882/j.issn.0254-5071.2025.05.035

Effect of co-culture of Bacillus tropicus and Lactococcus lactis on organic acid metabolism

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2025, 44(5): 239-244 https://doi.org/10.11882/j.issn.0254-5071.2025.05.035

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