Screening and identification of acetoin-producing <em>Bacillus</em> and effects of different inoculation time on solid-state fermentation of fermented grains

doi:10.11882/j.issn.0254-5071.2025.05.021

Screening and identification of acetoin-producing Bacillus and effects of different inoculation time on solid-state fermentation of fermented grains

ZENG Kuijie, LI Yuhong, HUANG Dan, LI Zijian

China Brewing ›› 2025, Vol. 44 ›› Issue (5) : 138-145.

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China Brewing ›› 2025, Vol. 44 ›› Issue (5) : 138-145. DOI: 10.11882/j.issn.0254-5071.2025.05.021

Screening and identification of acetoin-producing Bacillus and effects of different inoculation time on solid-state fermentation of fermented grains

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2025, 44(5): 138-145 https://doi.org/10.11882/j.issn.0254-5071.2025.05.021

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Received	Revised	Published
2025-01-09	2025-03-30	2025-05-25
Issue Date
2025-06-18

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