Analysis of microbial flora diversity of leek red sour soup in Guizhou based on Illumina Miseq high-throughput sequencing

doi:10.11882/j.issn.0254-5071.2025.03.014

ZHOU Luona, LIU Hui, WANG Mei, LU Bangfu, LI Jun, LIU Junlin, CHEN Zhongai

China Brewing ›› 2025, Vol. 44 ›› Issue (3) : 87-92.

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China Brewing ›› 2025, Vol. 44 ›› Issue (3) : 87-92. DOI: 10.11882/j.issn.0254-5071.2025.03.014

Analysis of microbial flora diversity of leek red sour soup in Guizhou based on Illumina Miseq high-throughput sequencing

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2025, 44(3): 87-92 https://doi.org/10.11882/j.issn.0254-5071.2025.03.014

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Received	Revised
2024-08-16	2024-11-27
Issue Date
2025-04-21

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