Effects of steaming and drying for nine times on the quality of <em>Polygonatum cyrtonema</em> from Jiuhua Mountain

doi:10.11882/j.issn.0254-5071.2025.02.021

Effects of steaming and drying for nine times on the quality of Polygonatum cyrtonema from Jiuhua Mountain

LUO Xin, HU Yang, NI Xingting, TAN Xiaofei, HUANG Nie, LAI Fuli, LI Qiang, YANG Qiang

China Brewing ›› 2025, Vol. 44 ›› Issue (2) : 144-149.

PDF(2527 KB)

China Brewing ›› 2025, Vol. 44 ›› Issue (2) : 144-149. DOI: 10.11882/j.issn.0254-5071.2025.02.021

Effects of steaming and drying for nine times on the quality of Polygonatum cyrtonema from Jiuhua Mountain

{{article.zuoZhe_EN}}

Author information +

History +

HeighLight

Abstract

Key words

QR code of this article

Cite this article

EndNote

Ris (Procite)

Bibtex

Download Citations

{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2025, 44(2): 144-149 https://doi.org/10.11882/j.issn.0254-5071.2025.02.021

References

Publishing order | Descend order by publishing year | Descend order by cited within

References

Funding

RIGHTS & PERMISSIONS

PDF(2527 KB)

Accesses

Citation

Detail

Sections

Recommended

Received	Revised
2024-10-12	2024-12-07
Issue Date
2025-03-19

Please choose a citation manager

Content to export