Effect of non-Saccharomyces cerevisiae on the quality of navel orange fruit wine

ZHONG Ke, XIAO Jian, TANG Xiaohong, DING Yan, LI Zhiyu, LI Ruirui, HAN Xiaomei, SUN Yuxia

China Brewing ›› 2025, Vol. 44 ›› Issue (1) : 148-155.

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China Brewing ›› 2025, Vol. 44 ›› Issue (1) : 148-155. DOI: 10.11882/j.issn.0254-5071.2025.01.022

Effect of non-Saccharomyces cerevisiae on the quality of navel orange fruit wine

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2025, 44(1): 148-155 https://doi.org/10.11882/j.issn.0254-5071.2025.01.022

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