Screening, identification and characterization analysis of aroma-producing yeasts in sauce-flavor Daqu

doi:10.11882/j.issn.0254-5071.2024.08.005

GONG Wen, LUO Xiaoye, HE Xuli, LI Jiamin, QIU Shuyi

China Brewing ›› 2024, Vol. 43 ›› Issue (8) : 24-30.

PDF(1740 KB)

China Brewing ›› 2024, Vol. 43 ›› Issue (8) : 24-30. DOI: 10.11882/j.issn.0254-5071.2024.08.005

Screening, identification and characterization analysis of aroma-producing yeasts in sauce-flavor Daqu

{{article.zuoZhe_EN}}

Author information +

History +

HeighLight

Abstract

Key words

QR code of this article

Cite this article

EndNote

Ris (Procite)

Bibtex

Download Citations

{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2024, 43(8): 24-30 https://doi.org/10.11882/j.issn.0254-5071.2024.08.005

References

Publishing order | Descend order by publishing year | Descend order by cited within

References

Funding

RIGHTS & PERMISSIONS

PDF(1740 KB)

Accesses

Citation

Detail

Sections

Recommended

Received	Revised	Published
2024-04-20	2024-05-26	2024-08-25
Issue Date
2024-09-20

Please choose a citation manager

Content to export