Effects of flavor components of sauce-flavor Baijiu on ethanol metabolism and key enzyme activities in mice

HAN Rui, FANG Shuai, XIA Yu, WANG Yan, ZHAO Yingying, HU Cheng

China Brewing ›› 2024, Vol. 43 ›› Issue (6) : 43-48.

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China Brewing ›› 2024, Vol. 43 ›› Issue (6) : 43-48. DOI: 10.11882/j.issn.0254-5071.2024.06.007

Effects of flavor components of sauce-flavor Baijiu on ethanol metabolism and key enzyme activities in mice

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2024, 43(6): 43-48 https://doi.org/10.11882/j.issn.0254-5071.2024.06.007

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