Effect of freezing treatment of raw material on the quality of 'Italian Riesling' wine

ZHENG Fujing, MENG Lingjun, LI Yunkui

China Brewing ›› 2024, Vol. 43 ›› Issue (5) : 91-97.

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China Brewing ›› 2024, Vol. 43 ›› Issue (5) : 91-97. DOI: 10.11882/j.issn.0254-5071.2024.05.014

Effect of freezing treatment of raw material on the quality of 'Italian Riesling' wine

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2024, 43(5): 91-97 https://doi.org/10.11882/j.issn.0254-5071.2024.05.014

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