Optimization of fermentation process and quality analysis of melon yogurt

CAO Yanfei, HAO Xin, LI Hongjun, MA Chengye, ZHOU Luhong

China Brewing ›› 2024, Vol. 43 ›› Issue (4) : 203-210.

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China Brewing ›› 2024, Vol. 43 ›› Issue (4) : 203-210. DOI: 10.11882/j.issn.0254-5071.2024.04.031

Optimization of fermentation process and quality analysis of melon yogurt

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2024, 43(4): 203-210 https://doi.org/10.11882/j.issn.0254-5071.2024.04.031

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