Effects of different storage methods on stability of yellow fermented radish

ZENG Xueqing, ZHAO Nan, YANG Xinyu, LIN Changbin, HUANG Qiaolian, GE Lihong

China Brewing ›› 2024, Vol. 43 ›› Issue (4) : 186-191.

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China Brewing ›› 2024, Vol. 43 ›› Issue (4) : 186-191. DOI: 10.11882/j.issn.0254-5071.2024.04.028

Effects of different storage methods on stability of yellow fermented radish

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2024, 43(4): 186-191 https://doi.org/10.11882/j.issn.0254-5071.2024.04.028

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