Analysis of characteristic volatile flavor components of Huarong mustard based on HS-SPME-GC-MS and multivariate statistics
LI Ziyi, WANG Feng, ZHAO Lingyan, XU Yongbing, LUO Fenglian
China Brewing ›› 2024, Vol. 43 ›› Issue (3) : 234-242.
Analysis of characteristic volatile flavor components of Huarong mustard based on HS-SPME-GC-MS and multivariate statistics
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