Research on grade classification of strong-flavor Baijiu base liquor based on unbalanced data sets

WANG Jihua, LI Zhaofei, YANG Zhuang, ZHAO Na, ZHANG Guiyu

China Brewing ›› 2024, Vol. 43 ›› Issue (1) : 184-189.

PDF(1919 KB)
PDF(1919 KB)
China Brewing ›› 2024, Vol. 43 ›› Issue (1) : 184-189. DOI: 10.11882/j.issn.0254-5071.2024.01.029

Research on grade classification of strong-flavor Baijiu base liquor based on unbalanced data sets

    {{javascript:window.custom_author_en_index=0;}}
  • {{article.zuoZhe_EN}}
Author information +
History +

HeighLight

{{article.keyPoints_en}}

Abstract

{{article.zhaiyao_en}}

Key words

QR code of this article

Cite this article

Download Citations
{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2024, 43(1): 184-189 https://doi.org/10.11882/j.issn.0254-5071.2024.01.029

References

References

{{article.reference}}

Funding

RIGHTS & PERMISSIONS

{{article.copyrightStatement_en}}
{{article.copyrightLicense_en}}
PDF(1919 KB)

Accesses

Citation

Detail

Sections
Recommended

/