Flavor analysis of light soy sauce in expanded bags based on electronic nose and gas chromatography-ion mobility spectrometry

doi:10.11882/j.issn.0254-5071.2023.10.038

LIU Shiyang, KONG Xiangcong, FU Caixia, XI La, GUO Zhuang, WANG Yurong

China Brewing ›› 2023, Vol. 42 ›› Issue (10) : 238-243.

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China Brewing ›› 2023, Vol. 42 ›› Issue (10) : 238-243. DOI: 10.11882/j.issn.0254-5071.2023.10.038

Flavor analysis of light soy sauce in expanded bags based on electronic nose and gas chromatography-ion mobility spectrometry

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2023, 42(10): 238-243 https://doi.org/10.11882/j.issn.0254-5071.2023.10.038

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Received	Revised	Published
2023-03-06	2023-05-16	2023-10-25
Issue Date
2023-12-13

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