Research progress on application of sweet substances in the flavor regulation and control of Chinese Lujiu

doi:10.11882/j.issn.0254-5071.2023.10.001

LV Yigang, ZHOU Hui, LIU Taotao, DU Man, FANG Shangling, CHEN Maobin

China Brewing ›› 2023, Vol. 42 ›› Issue (10) : 1-6.

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China Brewing ›› 2023, Vol. 42 ›› Issue (10) : 1-6. DOI: 10.11882/j.issn.0254-5071.2023.10.001

Research progress on application of sweet substances in the flavor regulation and control of Chinese Lujiu

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2023, 42(10): 1-6 https://doi.org/10.11882/j.issn.0254-5071.2023.10.001

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Received	Revised	Published
2023-01-16	2023-04-18	2023-10-25
Issue Date
2023-12-13

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