Progress on the application of infrared spectroscopy in quality control and analytical evaluation of Baijiu production

doi:10.11882/j.issn.0254-5071.2023.08.003

WANG Fan, QIAO Minsha, LU Jun, LI Furong, WANG Guojiang, CHEN Liangjie, LI Changwen

China Brewing ›› 2023, Vol. 42 ›› Issue (8) : 14-19.

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China Brewing ›› 2023, Vol. 42 ›› Issue (8) : 14-19. DOI: 10.11882/j.issn.0254-5071.2023.08.003

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Progress on the application of infrared spectroscopy in quality control and analytical evaluation of Baijiu production

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2023, 42(8): 14-19 https://doi.org/10.11882/j.issn.0254-5071.2023.08.003

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