Extraction of essential oil from Nardostachys jatamansi by salting out assisted steam distillation and its volatile aroma compounds analysis

doi:10.11882/j.issn.0254-5071.2023.03.039

MA Qian, HU Tao, GUO Chuanchuan, LI Jia, XIONG Wei

China Brewing ›› 2023, Vol. 42 ›› Issue (3) : 235-240.

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China Brewing ›› 2023, Vol. 42 ›› Issue (3) : 235-240. DOI: 10.11882/j.issn.0254-5071.2023.03.039

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Extraction of essential oil from Nardostachys jatamansi by salting out assisted steam distillation and its volatile aroma compounds analysis

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2023, 42(3): 235-240 https://doi.org/10.11882/j.issn.0254-5071.2023.03.039

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