Optimization of Corynebacterium glutamate fermentation conditions based on response surface methodology

doi:10.11882/j.issn.0254-5071.2023.03.034

SHANGGUAN Lingling, LU Huifang, ZHANG Huiyan, LI Pei, LI Ku, CHEN Xiong, DAI Jun

China Brewing ›› 2023, Vol. 42 ›› Issue (3) : 202-208.

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China Brewing ›› 2023, Vol. 42 ›› Issue (3) : 202-208. DOI: 10.11882/j.issn.0254-5071.2023.03.034

Applied Technology

Optimization of Corynebacterium glutamate fermentation conditions based on response surface methodology

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2023, 42(3): 202-208 https://doi.org/10.11882/j.issn.0254-5071.2023.03.034

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