Research on fungal community and isolation and identification of yeast from Dazhu rice wine

doi:10.11882/j.issn.0254-5071.2023.03.014

DENG Xiaoqian, FU Man, YANG Tiantian, ZHANG Yan, GUO Zhuang, WANG Yurong

China Brewing ›› 2023, Vol. 42 ›› Issue (3) : 78-83.

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China Brewing ›› 2023, Vol. 42 ›› Issue (3) : 78-83. DOI: 10.11882/j.issn.0254-5071.2023.03.014

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Research on fungal community and isolation and identification of yeast from Dazhu rice wine

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2023, 42(3): 78-83 https://doi.org/10.11882/j.issn.0254-5071.2023.03.014

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