Analysis of aroma characteristics of three varieties of kiwifruit noble wine

doi:10.11882/j.issn.0254-5071.2023.01.012

WANG Tao, XU Zijing, ZHANG Wenxue, LUO Huibo, TANG Qinglan, LIU Menghua, FAN Kequan, ZHANG Naiying, XU Zhancheng

China Brewing ›› 2023, Vol. 42 ›› Issue (1) : 65-71.

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China Brewing ›› 2023, Vol. 42 ›› Issue (1) : 65-71. DOI: 10.11882/j.issn.0254-5071.2023.01.012

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Analysis of aroma characteristics of three varieties of kiwifruit noble wine

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2023, 42(1): 65-71 https://doi.org/10.11882/j.issn.0254-5071.2023.01.012

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