Preparation of fermented milk with roasted tea flavor for drinking

doi:10.11882/j.issn.0254-5071.2022.12.034

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China Brewing ›› 2022, Vol. 41 ›› Issue (12) : 211-215. DOI: 10.11882/j.issn.0254-5071.2022.12.034

Applied Technology

Preparation of fermented milk with roasted tea flavor for drinking

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2022, 41(12): 211-215 https://doi.org/10.11882/j.issn.0254-5071.2022.12.034

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