Succession of gut microbial diversity moderately disturbed by long-term Baijiu consumption

doi:10.11882/j.issn.0254-5071.2022.12.021

ZHANG Chuanxu, ZHANG Yi, GONG Tianrun, HAN Jingyu, HU Dawei, DONG Chen

China Brewing ›› 2022, Vol. 41 ›› Issue (12) : 127-133.

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China Brewing ›› 2022, Vol. 41 ›› Issue (12) : 127-133. DOI: 10.11882/j.issn.0254-5071.2022.12.021

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Succession of gut microbial diversity moderately disturbed by long-term Baijiu consumption

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2022, 41(12): 127-133 https://doi.org/10.11882/j.issn.0254-5071.2022.12.021

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