Physicochemical property and microbial diversity of strong-flavor Baijiu Daqu in different regions of Henan

doi:10.11882/j.issn.0254-5071.2022.11.006

WANG Qinglong, LI Haideng, LIU Yanbo, LI Jinhong, LIU Hongliang, WANG Yonghua, HAN Suna, PAN Chunmei,

China Brewing ›› 2022, Vol. 41 ›› Issue (11) : 31-38.

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China Brewing ›› 2022, Vol. 41 ›› Issue (11) : 31-38. DOI: 10.11882/j.issn.0254-5071.2022.11.006

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Physicochemical property and microbial diversity of strong-flavor Baijiu Daqu in different regions of Henan

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2022, 41(11): 31-38 https://doi.org/10.11882/j.issn.0254-5071.2022.11.006

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