Kinetics of red pigment production from Panax notoginseng residues by Monascus purpureus with solid-state fermentation

doi:10.11882/j.issn.0254-5071.2022.10.032

TAN Xiandong, JI Liman, HUANG Fan, CHEN Nan

China Brewing ›› 2022, Vol. 41 ›› Issue (10) : 189-193.

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China Brewing ›› 2022, Vol. 41 ›› Issue (10) : 189-193. DOI: 10.11882/j.issn.0254-5071.2022.10.032

Applied Technology

Kinetics of red pigment production from Panax notoginseng residues by Monascus purpureus with solid-state fermentation

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2022, 41(10): 189-193 https://doi.org/10.11882/j.issn.0254-5071.2022.10.032

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