Polyphenol content and antioxidant activity of 8 fermented teas

doi:10.11882/j.issn.0254-5071.2022.08.030

ZHAI Shuhong, HUANG Jinyue, ZHOU Tingyu, SHI Hui, CHEN Tao

China Brewing ›› 2022, Vol. 41 ›› Issue (8) : 179-183.

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China Brewing ›› 2022, Vol. 41 ›› Issue (8) : 179-183. DOI: 10.11882/j.issn.0254-5071.2022.08.030

Applied Technology

Polyphenol content and antioxidant activity of 8 fermented teas

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2022, 41(8): 179-183 https://doi.org/10.11882/j.issn.0254-5071.2022.08.030

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