Diversity and metabolic characteristics of Bacillus strains isolated from medium-high temperature Daqu

doi:10.11882/j.issn.0254-5071.2022.07.006

LIU Qingyang, HUANG Xiaoning, LU Wei, LIU Chang, ZHANG Songxiang, CHEN Xiaoxue, TANG Youhong, HAN Beizhong

China Brewing ›› 2022, Vol. 41 ›› Issue (7) : 26-31.

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China Brewing ›› 2022, Vol. 41 ›› Issue (7) : 26-31. DOI: 10.11882/j.issn.0254-5071.2022.07.006

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Diversity and metabolic characteristics of Bacillus strains isolated from medium-high temperature Daqu

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2022, 41(7): 26-31 https://doi.org/10.11882/j.issn.0254-5071.2022.07.006

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