Research progress in distillation technology of brandy

XIE Yaqiong, ZHANG Junxiang

China Brewing ›› 2022, Vol. 41 ›› Issue (7) : 1-5.

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China Brewing ›› 2022, Vol. 41 ›› Issue (7) : 1-5. DOI: 10.11882/j.issn.0254-5071.2022.07.001
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Research progress in distillation technology of brandy

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2022, 41(7): 1-5 https://doi.org/10.11882/j.issn.0254-5071.2022.07.001

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