Super-long fermentation of fermented grain of strong-flavor Baijiu fed with whole sorghum and Baijiu-returning distillation

doi:10.11882/j.issn.0254-5071.2022.06.020

LI Mengting, XU Defu, AO Zonghua, LUO Huibo, MING Hongmei

China Brewing ›› 2022, Vol. 41 ›› Issue (6) : 117-121.

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China Brewing ›› 2022, Vol. 41 ›› Issue (6) : 117-121. DOI: 10.11882/j.issn.0254-5071.2022.06.020

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Super-long fermentation of fermented grain of strong-flavor Baijiu fed with whole sorghum and Baijiu-returning distillation

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2022, 41(6): 117-121 https://doi.org/10.11882/j.issn.0254-5071.2022.06.020

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