Analysis and comparison of aroma components in Niangqinggu sauce-flavor Baijiu

doi:10.11882/j.issn.0254-5071.2022.06.014

HAN Xu, FEI Yingmin, ZHANG Minggang, NING Mengqing, FU Hongyan

China Brewing ›› 2022, Vol. 41 ›› Issue (6) : 81-86.

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China Brewing ›› 2022, Vol. 41 ›› Issue (6) : 81-86. DOI: 10.11882/j.issn.0254-5071.2022.06.014

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Analysis and comparison of aroma components in Niangqinggu sauce-flavor Baijiu

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2022, 41(6): 81-86 https://doi.org/10.11882/j.issn.0254-5071.2022.06.014

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