Screening and identification of excellent yeasts in naturally fermented chopped chili

doi:10.11882/j.issn.0254-5071.2022.06.012

SONG Xinyan, XIAO Qian, WANG Rongrong, JIANG Liwen, LIU Chengguo, ZHOU Hui

China Brewing ›› 2022, Vol. 41 ›› Issue (6) : 69-73.

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China Brewing ›› 2022, Vol. 41 ›› Issue (6) : 69-73. DOI: 10.11882/j.issn.0254-5071.2022.06.012

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Screening and identification of excellent yeasts in naturally fermented chopped chili

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2022, 41(6): 69-73 https://doi.org/10.11882/j.issn.0254-5071.2022.06.012

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