Countermeasures of improving quality and upgrading of wine industry in Turpan of Xinjiang

doi:10.11882/j.issn.0254-5071.2022.04.041

WANG Yujie, GUO Hui, YANG Xingyuan

China Brewing ›› 2022, Vol. 41 ›› Issue (4) : 239-246.

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China Brewing ›› 2022, Vol. 41 ›› Issue (4) : 239-246. DOI: 10.11882/j.issn.0254-5071.2022.04.041

Management and Marketing

Countermeasures of improving quality and upgrading of wine industry in Turpan of Xinjiang

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2022, 41(4): 239-246 https://doi.org/10.11882/j.issn.0254-5071.2022.04.041

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