Isolation and identification of fruity flavor-producing yeast and it's growth characteristic

doi:10.11882/j.issn.0254-5071.2022.02.015

KONG Chuiqin, FAN Hongchen, TANG Hui, SHI Yanguo, ZHANG Na

China Brewing ›› 2022, Vol. 41 ›› Issue (2) : 86-91.

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China Brewing ›› 2022, Vol. 41 ›› Issue (2) : 86-91. DOI: 10.11882/j.issn.0254-5071.2022.02.015

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Isolation and identification of fruity flavor-producing yeast and it's growth characteristic

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2022, 41(2): 86-91 https://doi.org/10.11882/j.issn.0254-5071.2022.02.015

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