Analysis and comparison of fungal diversity in rice-wine Jiuqu from Nanning and Xiaogan regions based on high-throughput sequencing technology

doi:10.11882/j.issn.0254-5071.2021.09.02０

YANG Tiantian, YANG Shaoyong, HOU Qiangchuan, CAI Wenchao, LIU Zhongjun, GUO Zhuang

China Brewing ›› 2021, Vol. 40 ›› Issue (9) : 110-114.

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China Brewing ›› 2021, Vol. 40 ›› Issue (9) : 110-114. DOI: 10.11882/j.issn.0254-5071.2021.09.02０

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Analysis and comparison of fungal diversity in rice-wine Jiuqu from Nanning and Xiaogan regions based on high-throughput sequencing technology

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2021, 40(9): 110-114 https://doi.org/10.11882/j.issn.0254-5071.2021.09.02０

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