Analysis of mineral elements and origin identification of sauce-flavor Baijiu in different regions of Chishui-river basin

WANG Li, LU Jun, SHAN Qimuge, TANG Ping, BI Rongyu, WANG Fan, LI Changwen

China Brewing ›› 2021, Vol. 40 ›› Issue (9) : 58-62.

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China Brewing ›› 2021, Vol. 40 ›› Issue (9) : 58-62. DOI: 10.11882/j.issn.0254-5071.2021.09.011
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Analysis of mineral elements and origin identification of sauce-flavor Baijiu in different regions of Chishui-river basin

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2021, 40(9): 58-62 https://doi.org/10.11882/j.issn.0254-5071.2021.09.011

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