Advances in of modifying Corynebacterium glutamicum to promote L-isoleucine fermentation synthesis by metabolic engineering

doi:10.11882/j.issn.0254-5071.2021.09.001

TAN Hai, GU Yang, LU Nanxun, CHANG Jingling, LI Zhigang

China Brewing ›› 2021, Vol. 40 ›› Issue (9) : 1-6.

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China Brewing ›› 2021, Vol. 40 ›› Issue (9) : 1-6. DOI: 10.11882/j.issn.0254-5071.2021.09.001

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Advances in of modifying Corynebacterium glutamicum to promote L-isoleucine fermentation synthesis by metabolic engineering

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2021, 40(9): 1-6 https://doi.org/10.11882/j.issn.0254-5071.2021.09.001

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Received	Revised	Published
2021-10-19	2021-10-19	2021-09-25
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2021-10-19

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