Research progress of lactic acid bacteria quorum sensing

doi:10.11882/j.issn.0254-5071.2021.02.002

LI Leibing, ZHU Hanjian, ZHENG Xin, LI Qin, MU Yang, XU Ning, HU Yong, WU Qian, LIU Zhijiie, LI Wei, WANG Chao, ZHOU Mengzhou

China Brewing ›› 2021, Vol. 40 ›› Issue (2) : 5-11.

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China Brewing ›› 2021, Vol. 40 ›› Issue (2) : 5-11. DOI: 10.11882/j.issn.0254-5071.2021.02.002

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Research progress of lactic acid bacteria quorum sensing

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2021, 40(2): 5-11 https://doi.org/10.11882/j.issn.0254-5071.2021.02.002

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