Evaluation of the toxicity of Spirulina platensis from Erdos

doi:10.11882/j.issn.0254-5071.2021.01.036

WANG Zhizhong , SUN Junshe, MU Jie, GONG Donghui, BAO Yulan, QIAO Chen

China Brewing ›› 2021, Vol. 40 ›› Issue (1) : 192-189.

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China Brewing ›› 2021, Vol. 40 ›› Issue (1) : 192-189. DOI: 10.11882/j.issn.0254-5071.2021.01.036

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Evaluation of the toxicity of Spirulina platensis from Erdos

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2021, 40(1): 192-189 https://doi.org/10.11882/j.issn.0254-5071.2021.01.036

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