Screening and characterization of non-Saccharomyces for mulberry wine

doi:10.11882/j.issn.0254-5071.2021.0５.013

BIAN Minghong, XU Qiang, ZHOU Yangzi, WANG Lingxiang, LI Rong, CHEN Xinkai

China Brewing ›› 2021, Vol. 40 ›› Issue (5) : 70-75.

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China Brewing ›› 2021, Vol. 40 ›› Issue (5) : 70-75. DOI: 10.11882/j.issn.0254-5071.2021.0５.013

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Screening and characterization of non-Saccharomyces for mulberry wine

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2021, 40(5): 70-75 https://doi.org/10.11882/j.issn.0254-5071.2021.0５.013

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