Research on fermentation process of plum fruit wine

doi:10.11882/j.issn.0254-5071.2020.11.005

LI Yalan, TONG Kai, LEI Yu, JIANG Bin, LI Jieyuan, TANG Xuan, LI Dong

China Brewing ›› 2020, Vol. 39 ›› Issue (11) : 21-24.

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China Brewing ›› 2020, Vol. 39 ›› Issue (11) : 21-24. DOI: 10.11882/j.issn.0254-5071.2020.11.005

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Research on fermentation process of plum fruit wine

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2020, 39(11): 21-24 https://doi.org/10.11882/j.issn.0254-5071.2020.11.005

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