Screening and identification of aroma-producing Bacillus sp. from Taorong-flavor fermented grains and its fermentation products analysis

doi:10.11882/j.issn.0254-5071.2020.09.014

CHEN Meng'en, LI Jianmin, HAN Suna, FAN Jianhui, XING Xingyue, WANG Xiaoyi, LI Hua, HU Xiaolong

China Brewing ›› 2020, Vol. 39 ›› Issue (9) : 75-79.

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China Brewing ›› 2020, Vol. 39 ›› Issue (9) : 75-79. DOI: 10.11882/j.issn.0254-5071.2020.09.014

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Screening and identification of aroma-producing Bacillus sp. from Taorong-flavor fermented grains and its fermentation products analysis

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2020, 39(9): 75-79 https://doi.org/10.11882/j.issn.0254-5071.2020.09.014

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